Jump to content
BANGKOK 25 June 2019 14:24

Recommended Posts

Just fancied making a Rice Pudding today,

used Waitrose Arborio rice,you must use

a short grain rice.

I started by boiling the rice in water,to give

it a start,after the water had boiled down

add milk and warm up,transfer to oven 

proof pot with lid,add sugar stir in,put some

butter on top,grate on nutmeg,put in oven

with top on,leave to cook,take lid off when

the milk has gone down,to brown the top.

 

I was a bit short of sugar,so added some

strawberry jam on top,a la school dinners

of years ago, some people stir an egg in

before cooking.

regards Worgeordie

  • Like 1

Share this post


Link to post
Share on other sites
4 minutes ago, LennyW said:

And readily available here, lovely!!

Yep, picked a few tins up from Villa last week 🙂 

Share this post


Link to post
Share on other sites
14 minutes ago, LennyW said:

And readily available here, lovely!!

A lot depends on where here actually is.

 

I live in rural Khampaeng Phet which is 65 km from KPP city and about half way between BKK and CM and I would probably have to go Phitsanulok (180 km each way) nad 3 hours travelling each way.

 

Now it there were some of these there as well it might be worth a trip.

 

https://www.youtube.com/watch?v=qAY_o36paQ0

 

  • Like 1

Share this post


Link to post
Share on other sites

good with raisins in it too

 

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Recently Browsing   0 members

    No registered users viewing this page.

×
×
  • Create New...