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Mushy peas


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Bring a shallow pot of lightly salted water to a boil medium,high heat. Add frozen peas and cook for 4 minutes .Drain peas and put  them into a blender,add cream, butter, salt and pepper to peas, and process until blended, but still thick with small pieces of peas.

If you can find dried peas they will be better , just put in a pot with salt and cook for 25 minutes ..

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14 minutes ago, kevvy said:

 

Bring a shallow pot of lightly salted water to a boil medium,high heat. Add frozen peas and cook for 4 minutes .Drain peas and put  them into a blender,add cream, butter, salt and pepper to peas, and process until blended, but still thick with small pieces of peas.

If you can find dried peas they will be better , just put in a pot with salt and cook for 25 minutes ..

must be an acquired taste.. 

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