Jump to content

Asean countries in stiff competition for bigger slice of China’s fruit market


webfact

Recommended Posts

Asean countries in stiff competition for bigger slice of China’s fruit market

By The Nation

 

800_31cdfbfe057f50d.jpeg?v=1568822871

 

Thailand, Malaysia, Vietnam and Philippines are competing fiercely for a larger share of China's fruit market.

 

China imported fruits worth US$7.62 billion, up 36 per cent from the previous year, according to statistics from the Customs Department of China in 2018. 

 

The total imported quantity exceeded 5.52 million tonnes and was a 25 per cent increase over the previous year. China imported 1.34 million tonnes of fruit from Vietnam, 1.17 million tonnes from the Philippines and 1.02 million tonnes from Thailand. The five fruit China imported the most were: cherry, durian, banana, grape and orange.

 

The director-general of the Department of Trade Negotiations at the Commerce Ministry, Auramon Supthaweethum, said there were many factors that led to intense competition among Asean countries to export fruit to China such as the Asean-China Free Trade Area (FTA), and Chinese tourists’ love of Thai fruits. Also, the ongoing trade war between the United States and China has led to China imposing a 30 per cent tariff on fruit from the United States, resulting in China importing more fruit from Asean.

 

Currently China allows Malaysia to export 10 kinds of fruit, including longan, mangosteen, lychee, coconut, watermelon, durian and pear, which will be effective from October 12. Malaysia is also negotiating with China for export of jackfruit. China has allowed Vietnam to export nine kinds of fruit such dragon fruit, watermelon, lychee, longan, mango, banana, rambutan, pineapple and mangosteen, effective from August 27.

 

The data of the Commerce Ministry as well as that of the Customs Department showed that Thailand exported chilled, frozen and dried fruit worldwide worth Bt 85.1 billion, a 11-per-cent year-on-year growth, and China is Thailand’s largest export market. The top five fruit exports by Thailand were durian, mangosteen, longan, banana and pineapple.

 

Source: https://www.nationthailand.com/business/30376386

 

nation.jpg

-- © Copyright The Nation Thailand 2019-09-19
Link to comment
Share on other sites

Found some mangosteens in an Asian market on the west coast of the US not long ago, US$8 for one pound (450g).

 

A few years back I found US cherries in a supermarket in Malaysia, I think I bought a quarter pound (~100g) for $US5 just for the novelty.  Bland as hell, probably picked months before.

 

 

Link to comment
Share on other sites

7 hours ago, fruitman said:

This is why there are only tiny mangosteens left on the thai markets, all the big ones go overseas. Same for durian.

Common story around here. Auto parts, electronics, other materials and fruits - the best quality ones are exported and not sold here. Instead they import back the crappiest quality Chinese goods that they can't sell to anywhere else. It's insane.

Link to comment
Share on other sites

3 hours ago, DrTuner said:

Common story around here. Auto parts, electronics, other materials and fruits - the best quality ones are exported and not sold here. Instead they import back the crappiest quality Chinese goods that they can't sell to anywhere else. It's insane.

Quite a contrast from Japan, where they tended to keep the best stuff at home; I think Korea's similar.

In Europe, we know the French keep the best wine for themselves, bread, meat, oil, etc... great in mediterranean countries. If only they were governed properly.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Recently Browsing   0 members

    • No registered users viewing this page.




×
×
  • Create New...