JimmyTheMook Posted October 1, 2019 Share Posted October 1, 2019 Really? - must be a huge markup along the supply chain somewhere. Yes they stank and prolly suk to move around but who is making all the chiss on this limburger? Link to comment Share on other sites More sharing options...
White Christmas13 Posted October 1, 2019 Share Posted October 1, 2019 You need to buy a gas mask to eat it this will increase the price Link to comment Share on other sites More sharing options...
Popular Post JimmyTheMook Posted October 1, 2019 Author Popular Post Share Posted October 1, 2019 13 minutes ago, White Christmas13 said: You need to buy a gas mask to eat it this will increase the price no it taste lovely. 10 Link to comment Share on other sites More sharing options...
Popular Post kingofthemountain Posted October 1, 2019 Popular Post Share Posted October 1, 2019 (edited) Just because they can more seriously because the demand is here in asia Durian is nicknamed the ''king of fruits'' and have the prestige of ''foie gras'' or ''caviar'' in europe most of the production is exported to China, so just a few stay in Thailand for the local market, and the Thais are crazy in love with that fruit = the prizes are up. Edited October 1, 2019 by kingofthemountain 6 2 Link to comment Share on other sites More sharing options...
Popular Post MrTrip Posted October 1, 2019 Popular Post Share Posted October 1, 2019 I like it and the in-laws like it too. I have to say that it’s even expensive straight from the farmer. Luckily only about 10km from the village Sent from my iPhone using Tapatalk 3 Link to comment Share on other sites More sharing options...
Popular Post wayned Posted October 1, 2019 Popular Post Share Posted October 1, 2019 (edited) Supply and demand - supply that has to be transported to consumers, high demand. Thailand exports over 700,000 tons of Durian per year Edited October 1, 2019 by wayned 3 1 Link to comment Share on other sites More sharing options...
scubascuba3 Posted October 1, 2019 Share Posted October 1, 2019 To survive it needs to have the correct soil 1 1 Link to comment Share on other sites More sharing options...
Popular Post luk AJ Posted October 1, 2019 Popular Post Share Posted October 1, 2019 I started one year ago with 400 trees, soil can never be too wet nor too dry. The roots spread out but don’t go deep. Durian trees require daily watering and regular fertiliser.I hope to be able to harvest first Durian in 5-6 yearsSent from my iPhone using Thailand Forum - Thaivisa mobile app 13 1 Link to comment Share on other sites More sharing options...
dinsdale Posted October 2, 2019 Share Posted October 2, 2019 Chinese buy out entire crops before they're ripe. When ready they send the durian to to China. 1 1 Link to comment Share on other sites More sharing options...
Popular Post PoorSucker Posted October 2, 2019 Popular Post Share Posted October 2, 2019 14 hours ago, JimmyTheMook said: Really? - must be a huge markup along the supply chain somewhere Where do you buy? On Samui you can can buy it from the back of a pickup, directly from the producer or you can go to Central and pay 200% markup like the Chinese tourists. 3 Link to comment Share on other sites More sharing options...
Popular Post recom273 Posted October 2, 2019 Popular Post Share Posted October 2, 2019 9 hours ago, luk AJ said: I started one year ago with 400 trees, soil can never be too wet nor too dry. The roots spread out but don’t go deep. Durian trees require daily watering and regular fertiliser. I hope to be able to harvest first Durian in 5-6 years Sent from my iPhone using Thailand Forum - Thaivisa mobile app With so much in one fruit, don’t you fear durian rustlers during the fruit season? we Know people with a few trees hidden in their gardens, but nothing on a commercial scale 3 Link to comment Share on other sites More sharing options...
guzzi850m2 Posted October 2, 2019 Share Posted October 2, 2019 1 hour ago, PoorSucker said: Where do you buy? On Samui you can can buy it from the back of a pickup, directly from the producer or you can go to Central and pay 200% markup like the Chinese tourists. We buy from the back of a pickup but still pay top$ here in Patts. Link to comment Share on other sites More sharing options...
Number 6 Posted October 2, 2019 Share Posted October 2, 2019 (edited) Never dropped below 120-130kg this year. Are very few sellers just not out en force like years prior. Thank Chinese here and PRC. The trick is to get one that's just ripening. A little firm. You have to have a Thai pick it out bc when you start rejecting cut durian the guys get unhappy. You tell them explicitly not soft, overripe but they will try and fob those off on you the dumb farang then make faces when you don't like what they've cut sliced open for a test press. The Thai will reject them and no drama. Sometimes my wife will come home with a real soft one. The local fruit guy in the truck couldn't sell it so gave her half price. That's how much they are unwanted. Next, if you want to gain appreciation you just have to dig in. Keep trying but getting one not overripe it's not that stinky at all. If it's overripe it's only good with sticky rice and coconut milk. It's too soft, stinky, sweet. Edited October 2, 2019 by Number 6 1 Link to comment Share on other sites More sharing options...
stropper Posted October 2, 2019 Share Posted October 2, 2019 11 hours ago, luk AJ said: I started one year ago with 400 trees, soil can never be too wet nor too dry. The roots spread out but don’t go deep. Durian trees require daily watering and regular fertiliser. I hope to be able to harvest first Durian in 5-6 years Sent from my iPhone using Thailand Forum - Thaivisa mobile app gee you are going great, we have planted 20 and 8 are still hanging on , there is much to learn about duriun, tried a new method and it seems to be working, yours look great ! Link to comment Share on other sites More sharing options...
Kurtf Posted October 2, 2019 Share Posted October 2, 2019 This is another really dumb question here on Thai Visa. The durian tree has to grow over a period of at least 7 years. That means watering and fertilizing for SEVEN years with no return. Then when it finally does start to bear fruit, a huge 30 foot tall tree might have 6-10 fruit on it. Not like a mango tree that has upwards of 50 fruit. Link to comment Share on other sites More sharing options...
atyclb Posted October 2, 2019 Share Posted October 2, 2019 17 hours ago, White Christmas13 said: You need to buy a gas mask to eat it this will increase the price if you ever wondered what grandma's pushy smells/tastes like ........ 1 Link to comment Share on other sites More sharing options...
atyclb Posted October 2, 2019 Share Posted October 2, 2019 great durian with lots of meat and smaller pits abundant in phillipines for 47 baht / kilo Link to comment Share on other sites More sharing options...
luk AJ Posted October 2, 2019 Share Posted October 2, 2019 With so much in one fruit, don’t you fear durian rustlers during the fruit season? we Know people with a few trees hidden in their gardens, but nothing on a commercial scale Indeed a worry but it is fenced and there are 2 guard houses on the property. So yes it is a worry and we will need to address this seriously. Sent from my iPhone using Thailand Forum - Thaivisa mobile app 1 Link to comment Share on other sites More sharing options...
digger70 Posted October 2, 2019 Share Posted October 2, 2019 Why is Durian So Expensive? It's the export that drives the price up, If China didn't want the stinking fruit it wouldn't be worth THB 10 a Kg 1 Link to comment Share on other sites More sharing options...
luk AJ Posted October 2, 2019 Share Posted October 2, 2019 This is another really dumb question here on Thai Visa. The durian tree has to grow over a period of at least 7 years. That means watering and fertilizing for SEVEN years with no return. Then when it finally does start to bear fruit, a huge 30 foot tall tree might have 6-10 fruit on it. Not like a mango tree that has upwards of 50 fruit.Correct, but I bought trees of 2 y old.For the watering I have 3 wells and huge concrete tanks for buffer ( 2x 500m3). Pumps are 120m deep. It is a big investment but growing rice or Tapioca is not rewarding. I know the risk and worse case no trees but still the land and the wells. Fingers crossedSent from my iPhone using Thailand Forum - Thaivisa mobile app Link to comment Share on other sites More sharing options...
dlclark97 Posted October 2, 2019 Share Posted October 2, 2019 My in-laws grow durian among other fruits. All I would say about its cost is wait until you have planted it, watered and fertilized it for years, waited for the years needed for it to bear fruit, harvested it and carried it to the markets to wholesale it don't complain about the cost. 2 Link to comment Share on other sites More sharing options...
Farma Posted October 2, 2019 Share Posted October 2, 2019 18 hours ago, MrTrip said: I like it and the in-laws like it too. I have to say that it’s even expensive straight from the farmer. Luckily only about 10km from the village Sent from my iPhone using Tapatalk Sisaket durian commands a higher price than others due to the volcanic soil its grown in. Supposedly improves the taste. There can be hefty fines for traders selling other area durians as sisaket durian. 1 Link to comment Share on other sites More sharing options...
Golden Triangle Posted October 2, 2019 Share Posted October 2, 2019 I can't understand why anyone would pay top $ for something that smells like a T**D, sorry, my opinion only. 1 Link to comment Share on other sites More sharing options...
moe666 Posted October 2, 2019 Share Posted October 2, 2019 Alot of the tress in the best growing area were killed during the big flood in 2011. Those trees should be coing back on line or back for a year or two. Blame the Chinese they buy all of the top dollar stuff. They have a factory somewhere that freeze dries it by the thousands of lbs. Link to comment Share on other sites More sharing options...
Zikomat Posted October 2, 2019 Share Posted October 2, 2019 Durian , at its bets, is great. Unfortunately, most of the times it is either dry or bitter. Or you are the one who can tell exactly how good the fruit is or it does not deserve a try (my personal case). Link to comment Share on other sites More sharing options...
Zikomat Posted October 2, 2019 Share Posted October 2, 2019 4 hours ago, dlclark97 said: My in-laws grow durian among other fruits. All I would say about its cost is wait until you have planted it, watered and fertilized it for years, waited for the years needed for it to bear fruit, harvested it and carried it to the markets to wholesale it don't complain about the cost. Waiting is a virtue. Just wait, and wait more. Link to comment Share on other sites More sharing options...
Tayaout Posted October 2, 2019 Share Posted October 2, 2019 (edited) I enjoy Durian when I do eat carbs. My guess is that a lot of Durian is being planted right now so the price will probably plummet within a decade. However, I asked the local farmers why don't they plant Durian instead of rice, sugar cane and cassava. My conclusion is that none of them can wait more than a year before getting a return. Most also lack the knowledge on how to care for their soil on the long term. I started a couple Durian from seed even if it's probably a lottery. I plan on getting a larger land for my family and will then travel in Malaysia to get the 4 kinds of Durian. I will fill the land with fruit tree and bush. I think it's good investment for the children. At best they will be able to do a living harvesting the fruits and at worst they will have more fruits that they can eat. Edited October 2, 2019 by Tayaout 1 Link to comment Share on other sites More sharing options...
Tim K Posted October 2, 2019 Share Posted October 2, 2019 My house owner, an old Thai man, told me that at Chumpon Durian sells for 12B/kg. I didn't believe him, but he said he've seen it himself, and the price os low because a lot of farms are there. So maybe worth a visit. I buy durians in supercheap (Phuket/Krabi/Phangna Chain of supermarkets) for about 100 or less. They can drop to 72 in season. And then they do have half-open ones for 50B. I like these because you can see inside and smell, and be 100% sure about it's taste. A lot of unripe ones, yes, but still some are very good. Just be patient and visit more than one shop. Link to comment Share on other sites More sharing options...
Jaxxper Posted October 3, 2019 Share Posted October 3, 2019 Seen prices between Thb 100 and Thb 140 / Kg here in Pattaya from the pick ups this year. Buy most of ours at the Thb 100 mark. Of course more expensive in the supermarkets and less opportunity to select your own. Link to comment Share on other sites More sharing options...
pizzachang Posted October 3, 2019 Share Posted October 3, 2019 On 10/2/2019 at 5:01 AM, Victornoir said: I planted 6 durian trees. 2 years after only one survived, and it is not at its best. Maybe an explanation of the cost. It's also very perishable. I learned from my Thai wife that when it is at the right stage (firm, not mushy at all) it deteriorates quickly from that point and becomes bitter. Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now