Elie Posted May 30, 2009 Share Posted May 30, 2009 Ingredients: Vermicilli 1 cup Yougurt 1 cup Red chilies 8 Ginger a small piece grated Garlic 2-4 flakes finely chopped Cloves 4 Salt 1/2 t.spoon Onions chopped Curry leaves a few Cilantro a small bunch washed and finely chopped Cooking Oil for frying METHOD Soak vermicilli in yougut for one hour. Grind ginger, garlic, red chilies, cloves, and salt finely. Mix this with the soakedvermicilli. Add chopped onions, curry leaves, and cilantro to this. Make small balls and deep fry in oil. Link to comment Share on other sites More sharing options...
zaphodbeeblebrox Posted May 30, 2009 Share Posted May 30, 2009 Sounds interesting, but this belong in the Western food forum, not the farming forum. Link to comment Share on other sites More sharing options...
Tywais Posted May 30, 2009 Share Posted May 30, 2009 Sounds interesting, but this belong in the Western food forum, not the farming forum. Moved... Link to comment Share on other sites More sharing options...
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