siriweith 40 Posted March 9, 2014 Share Posted March 9, 2014 (edited) Edited March 9, 2014 by siriweith Link to post Share on other sites
Popular Post siriweith 40 Posted March 14, 2014 Popular Post Share Posted March 14, 2014 3 Link to post Share on other sites
Fiddlesticks 5,154 Posted March 14, 2014 Share Posted March 14, 2014 Been a LOOOONG time since I have seen anything but pollution in the skies of CR ! I think we are giving CM very strong competition for most polluted airspace. 2 Link to post Share on other sites
harrry 4,906 Posted March 14, 2014 Share Posted March 14, 2014 Been a LOOOONG time since I have seen anything but pollution in the skies of CR ! I think we are giving CM very strong competition for most polluted airspace. It is a Very Good Thing that we are not in Xian where it is 512 or Delhi 631. Ony a moderate 102 here. Please rain soon. Link to post Share on other sites
Popular Post siriweith 40 Posted March 14, 2014 Popular Post Share Posted March 14, 2014 Chiang Rai home made tortelloni 3 Link to post Share on other sites
harrry 4,906 Posted March 14, 2014 Share Posted March 14, 2014 Chiang Rai home made tortelloni What time is it you said to drop around Link to post Share on other sites
siriweith 40 Posted March 14, 2014 Share Posted March 14, 2014 I am in italy thinking to coming soon next 10 15 days Breakfast in Mae Salong 1 Link to post Share on other sites
sceadugenga 3,049 Posted March 15, 2014 Share Posted March 15, 2014 The small hairdressers on the old airport end of Sanambin Road (think the old Belgian Baker's shop that closed). On the right approaching the airport; the sign is easily seen. 60 baht for a trim from one of two young ladies. Link to post Share on other sites
harrry 4,906 Posted March 16, 2014 Share Posted March 16, 2014 The small hairdressers on the old airport end of Sanambin Road (think the old Belgian Baker's shop that closed). On the right approaching the airport; the sign is easily seen. 60 baht for a trim from one of two young ladies. So you got your hair trimmed twice? Link to post Share on other sites
sceadugenga 3,049 Posted March 16, 2014 Share Posted March 16, 2014 One specialises in nose and ears. Link to post Share on other sites
harrry 4,906 Posted March 16, 2014 Share Posted March 16, 2014 aural Link to post Share on other sites
ripstanley 3,572 Posted March 22, 2014 Share Posted March 22, 2014 Over 30 minutes of good rain in a storm tonight. This is the first for 2014 and is very good Link to post Share on other sites
sceadugenga 3,049 Posted March 25, 2014 Share Posted March 25, 2014 The little Delicatessen behind DaVinci's is selling home made cheese. It was described to me as blue but while it definitely has blue influences is more of the softer Brie type. Most edible, I had some melted on a toasted bread roll with a little raw onion and a slice or two of choritzo (from the Swiss deli) last night. 200B+ gets you quite a nice sized round. 1 Link to post Share on other sites
sceadugenga 3,049 Posted March 30, 2014 Share Posted March 30, 2014 I had some of that thinly sliced hard smoked pork the other day. This is amazing stuff, not only for a snack but it can be used in cooking for anything you put ham or bacon in with twice the flavour. Brilliant addition to fried rice, especially if you use brown rice like I do. The brown rice has a lot more flavour than white and needs other strong flavours added to it. I need a regular supply, anyone seen it around? 1 Link to post Share on other sites
Fiddlesticks 5,154 Posted March 30, 2014 Share Posted March 30, 2014 I had some of that thinly sliced hard smoked pork the other day. This is amazing stuff, not only for a snack but it can be used in cooking for anything you put ham or bacon in with twice the flavour. Brilliant addition to fried rice, especially if you use brown rice like I do. The brown rice has a lot more flavour than white and needs other strong flavours added to it. I need a regular supply, anyone seen it around? Haven't seen it thinly sliced but I did see a truck load of pigs and with CR's air quality, they should be well smoked by the end of their trip! Link to post Share on other sites
Subscribe to the newsletter
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now