howzat Posted July 21, 2010 Share Posted July 21, 2010 Anyone remember Samphire seaweed the shoots picked off Norfolk beaches. Delicious steamed with olive oil. Is there any Asian eqiuvalent Link to comment Share on other sites More sharing options...
Tigersachsclub Posted July 21, 2010 Share Posted July 21, 2010 I guess you are posting this in the wrong forum (bikes in thailand)? Unless you run your motorbike on this:whistling:? The "Western Food in Thailand" Forum may give you answers. Link to comment Share on other sites More sharing options...
soundman Posted July 21, 2010 Share Posted July 21, 2010 Moved to food forum. Link to comment Share on other sites More sharing options...
Greenside Posted July 21, 2010 Share Posted July 21, 2010 I lived right on the North Norfolk coast and we could just nip down the lane at the back of the house and pick Samphire on the saltmarsh. If you couldn't be bothered to go that far, the local shop sold a huge carrier bag full for 50p (that's 25 baht at today's rate). Delicious, steamed with butter and black pepper.... I once saw Samphire at Dean & DeLuca in New York. They advertised it as Sea Asparagus and it was outrageously expensive! Haven't seen anything quite like that here though, but the asparagus is good and well priced - guess we'll just have to make do with that. Link to comment Share on other sites More sharing options...
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