gerry67 Posted May 12, 2015 Share Posted May 12, 2015 Hi, Could anyone point me in the right direction for buying goat meat in Bangkok. I will be staying in the area close to the British embassy. So somewhere close to there would be great. Thanks in advance for your help. Gerry Link to comment Share on other sites More sharing options...
AyG Posted May 13, 2015 Share Posted May 13, 2015 Most fresh markets in Moslem areas have it. Unfortunately, that means it's halal. It's definitely available at Bang Rak Market near the Baan Uu mosque. Close to BTS Saphan Thaksin (but I think that BTS station may now be closed). Alternatively, you could ask Moslem restaurants in your area where they get their meat from. It might be more local to you. Link to comment Share on other sites More sharing options...
Torrens54 Posted May 13, 2015 Share Posted May 13, 2015 Thanks...and in Chiang Mai?....aside from trying to chat-up a Moslem on the street and asking, anyone know if there are any CLEAN sellers of Goat Meat which is great in Curries. Link to comment Share on other sites More sharing options...
wayned Posted May 13, 2015 Share Posted May 13, 2015 I've seen it frozen in Makro in their "exotic" meats section. Link to comment Share on other sites More sharing options...
IMA_FARANG Posted May 17, 2015 Share Posted May 17, 2015 I doubt you can find this anywhere in Bangkok, but in Italian baby Goat meat is called Capretto. As with Veal which is young cows you only need one male for many females in a herd, baby Male Goats are often slaughtered very young and young Goat meat, Capretto, is considered a delicacy as is Veal. Most calves born are roughly 50-50 male and female But as I said both Cattle and Goats need far more females than males in a herd to maintain the herd, few young male Goats or calves survive their first few months, but they end up as Veal or Capretto.in the supermarket freezer. Link to comment Share on other sites More sharing options...
andykang Posted September 17, 2015 Share Posted September 17, 2015 hi I have customer selling goat meat, but i am selling Goat Milk Powder, shall we discuss about it? Link to comment Share on other sites More sharing options...
NickJ Posted September 17, 2015 Share Posted September 17, 2015 Its pretty good. Like real lean lamb. I bought a whole goat and they slaughterd it and dressed it. worked our to about 200b a kilo.Used half for middle eastern recipes and the other for western ones...... Link to comment Share on other sites More sharing options...
meatboy Posted September 18, 2015 Share Posted September 18, 2015 I've seen it frozen in Makro in their "exotic" meats section. yep i bought some cooked it slow with plenty of veg.did i enjoy it i wouldnt give it to next doors dog.awfull. Link to comment Share on other sites More sharing options...
JLCrab Posted September 19, 2015 Share Posted September 19, 2015 I spent lots of time on Sumatra in the mid-1990's where satay kambing or goat-on-skewers was a big deal. The goats there were pygmy goats not the full-size goat. Link to comment Share on other sites More sharing options...
meatboy Posted September 20, 2015 Share Posted September 20, 2015 I spent lots of time on Sumatra in the mid-1990's where satay kambing or goat-on-skewers was a big deal. The goats there were pygmy goats not the full-size goat. went on holliday to the greek island of kos,gee wiz they know how to cook goat and lamb.couldnt tell the difference. the wife only knew when she counted the number of goats in the field by our appartment.there's one missing she said,yep we had it for dinner. Link to comment Share on other sites More sharing options...
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