smokie36 Posted June 29, 2015 Share Posted June 29, 2015 Just walked past Bangkok Betty on Suk Soi 22 and saw a notice in their window advertising this sumptuous delight. Who's going to be the first to try this calorific nightmare? Come on John you know you want to! Link to comment Share on other sites More sharing options...
smokie36 Posted June 29, 2015 Author Share Posted June 29, 2015 Here's the evidence.... Link to comment Share on other sites More sharing options...
smokie36 Posted June 29, 2015 Author Share Posted June 29, 2015 While we're on pizza....rumour reaches me that Thais aint too happy with Pala pizza's business practices. Oops! Link to comment Share on other sites More sharing options...
dutchisaan Posted June 29, 2015 Share Posted June 29, 2015 And what is your point? Link to comment Share on other sites More sharing options...
smokie36 Posted June 29, 2015 Author Share Posted June 29, 2015 And what is your point? Its a pizza thread.....Chicago style pizza has never been seen here to my knowledge before....let's let the yanks try it and let us know. I've never eaten it....so I want to know if its good before I try. Link to comment Share on other sites More sharing options...
Stan42 Posted June 29, 2015 Share Posted June 29, 2015 Dang! 5pm. I only eat lunch outside. Link to comment Share on other sites More sharing options...
Oceanbat Posted June 29, 2015 Share Posted June 29, 2015 Just walked past Bangkok Betty on Suk Soi 22 and saw a notice in their window advertising this sumptuous delight. Who's going to be the first to try this calorific nightmare? Come on John you know you want to! I live nearby and I love pizza. I'll try and check it out this week. OB Link to comment Share on other sites More sharing options...
smokie36 Posted June 29, 2015 Author Share Posted June 29, 2015 Looks like I beat you to it... Its cheese heaven but maybe the crust is quite tough....small quibble though...its delicious! Link to comment Share on other sites More sharing options...
Stan42 Posted June 29, 2015 Share Posted June 29, 2015 Looks like I beat you to it... 1435590659693.jpg 1435590674535.jpg Its cheese heaven but maybe the crust is quite tough....small quibble though...its delicious! Hmmm... I think I'll pass. I prefer Italian over American anyway. Link to comment Share on other sites More sharing options...
Ulysses G. Posted June 30, 2015 Share Posted June 30, 2015 I prefer New York crust, but beggars can't be choosers and it's hard to get decent pizza - of any type - in Thailand. If it is good, it is good. Link to comment Share on other sites More sharing options...
Lost in LOS Posted June 30, 2015 Share Posted June 30, 2015 And what is your point? Its a pizza thread.....Chicago style pizza has never been seen here to my knowledge before....let's let the yanks try it and let us know. I've never eaten it....so I want to know if its good before I try. if you want real american pizza, they have all types of crust....... Pastrami on rye in Jomtien....the real deal on pizza and sandwichs, american style Link to comment Share on other sites More sharing options...
xen Posted June 30, 2015 Share Posted June 30, 2015 Sorry for exhibiting my ignorance but to sort out the terminology - What is the difference between New York and Chicago pizza(s). It is to do with the crust or the toppings or is it just intercity rivalry . There are not many pizzas i enjoy now except the Napples style with thin crust and basic ingredients on top. Link to comment Share on other sites More sharing options...
TheAppletons Posted June 30, 2015 Share Posted June 30, 2015 What many people refer to when they say Chicago-style pizza is really more like a pie that is maybe an inch and a half thick (3cm) and usually the circumference of a dinner plate (approximately). Because it's thicker, it's usually made with a chunkier tomato sauce and more cheese. New York-style pizza is generally larger in circumference, with a thin crust (but not Napoli thin), smoother tomato sauce, and in New York is often cut up into large slices and sold (by the slice) from a counter. Link to comment Share on other sites More sharing options...
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