wayned 5,815 Posted October 17, 2015 Share Posted October 17, 2015 95% of the food that I eat I cook myself. But that doesn't limit me to"farang" food. I cook Thai, Indian and other cuisines. I'm American and actually have a couple of cottage pies in the freezer that I made myself. I usually keep a ball of flour tortilla dough in the fridge and pull of a knob and make tortillas all of the time, a quick fresh bread. I've lived here 18 years and have learned to become creative. Lucky on you, cooking could be a great hobby and also very satisfying and constructive. But cleaning up afterwards is a PITA! If they made disposable pots and pans I would be the first in line to buy them. Link to post Share on other sites
anotheruser 3,344 Posted November 3, 2015 Share Posted November 3, 2015 Mostly western food. I don't mind Thai food once in awhile but unless you pay decent money you are stuck in very unpleasant places to eat it. If I pay decent money i might as well eat western. Also all the cooking at home is western. The western food in Thailand unfortunately is usually pretty bad but what can you do? Link to post Share on other sites
SoiBiker 11,656 Posted November 3, 2015 Share Posted November 3, 2015 Thai. I love Thai food, and the farang food here is on the most part overpriced and disappointing. Link to post Share on other sites
NickJ 3,783 Posted November 3, 2015 Share Posted November 3, 2015 I also do 95% of the cooking. Evertything from Indian, Mexican, Italian....Western Fare. Keep premium steaks on hand. Love smoking/bbq'ing and grilling....lots of room for homemade sauces and marinades. Thai if done right is great but stuff in most places is sub par to me. My Gf is learning and after a year and a half has picked up a bit...... Link to post Share on other sites
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