Jump to content

What are you eating? (food porn)


Recommended Posts

  • Replies 2.7k
  • Created
  • Last Reply

Top Posters In This Topic

Top Posters In This Topic

Popular Posts

Ham, home cured, cooked and thinly sliced), quiche, pineapple unsidedown cake, irish soda bread with raisnins , rare steak and on and on. All made with local ingredients except the steak which was a

So far this week. Greek style pork chops, marinaded and cooked over charcoal. Followed the next day by a rather large pile of calamari fritti. Delicious. Rib chops were large and around 85 baht e

For tonight we have a lovely piece of corned silverside.  Salt beef as it's known in the UK was always a family favourite when I was a boy. Hard to beat a good old fashioned boiled dinner with hot Eng

Posted Images

I've been making Burritos the last few days.

Incredibly quick, easy and cheap to make the flour tortillas.

Filled with Chinese stir-fry, chicken, bell pepper, mushrooms, bean sprouts and Chinese 5 spice.

 

IMG_20201109_115549.jpg

IMG_20201109_115656.jpg

Edited by BritManToo
Link to post
Share on other sites

Makro had big avocados on sale, so I bought a few. Let them ripen for a few days in a paper bag and made guacamole today. Multi-grain bread with guac, a fried egg and a few pan-fried slices of 5-star smoked chicken roll... deeeeelicious!

thumbnail.jpg

  • Like 1
Link to post
Share on other sites
26 minutes ago, spidermike007 said:

She is now making outstanding pizzas (made with Italian flour, olive oil, homemade pizza sauce, and imported mozzarella or goat cheese!)

 

pizza.jpg

 

May I kindly ask for the Pizza Receipt then ? And the equipment used, being as specific about the ingredients (its actually only the dough that is of greatest interest) and preparation as possible and even stating where to get them (the Italian flour for example). No problem for the mozarella, olive oil and pizza sauce). After nearly 3 years in Thailand now the best restaurant I know for Pizza is only on Koh Chang and this is more than 5 hours by car from where we live. And I have tried many many other Italian Restaurants. None of them close in quality to what I know from Italy or Switzerland. We do not have enough space for a Pizza Oven in our condo.

Link to post
Share on other sites
  • 1 month later...
On 6/29/2016 at 3:46 PM, manfredtillmann said:

some people don't have facebook accounts.

And FB is a dreadful format full of extraneous <deleted>, threads adverts etc. I begrudgingly have an FB account but use it rarely.

Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    No registered users viewing this page.


×
×
  • Create New...